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The restaurant includes a sprawling 3090 sqft space on a corner lot within a retail shopping strip located near LAX with 30 interior seats, 8 future exterior seats, and ADA access. Hart House’s Westchester location boasts bright colors and a fresh design with the help of Kai Williamson’s team made up entirely of women of color whose work includes The Gathering Spot, Sovereign Brands, and Blk Swan. The back wall features a colorful mural with the words, “Change You’ll Crave” designed by Nicollete Santos whose recent work includes Harley Davidson, Marvel, and Nike.
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WESTCHESTER, CA — Comedian and actor Kevin Hart is now in the restaurant biz, opening his first plant-based eatery, Hart House, today on South Sepulveda Boulevard in the Westchester neighborhood of Los Angeles. Salem, who developed Hart House’s menu options, was the head of culinary innovation at Burger King where he helped launch the Impossible Whopper. Two are in the works, with locations and details to be announced soon. Former Burger King culinary chef Michael Salem, who helped introduce the world to the successful Impossible Whooper, is head of culinary innovation. Logistically speaking, Salem said it was no small task creating Hart House’s plant-based menu. Detroit has multiple public transportation options to get around downtown.
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Hart felt the need to create a healthy space within the fast-food spectrum that’s affordable for customers. There are several other plant-based, fast-food options located throughout Los Angeles, but Hart House’s approach is to serve quality food with sandwiches and burgers that are within the $5-$7 price range — less than competitors. That’s what Kevin Hart is about,” he said in an interview before the restaurant’s official opening, which got off to a strong start with long lines of customers throughout the day.
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Kevin Hart’s Plant-Based Chain Opens in Hollywood’s Fast-Food Corridor - Eater LA
Kevin Hart’s Plant-Based Chain Opens in Hollywood’s Fast-Food Corridor.
Posted: Mon, 22 May 2023 07:00:00 GMT [source]
While sitting alongside his wife, Eniko Hart, the actor scarfed down a plant-based crispy chick’n sandwich, chick’n nuggets and tots. "I'm beyond proud of this industry-changing restaurant and the amazing team behind it workingtirelessly to create delicious, sustainable food that delivers 'Can't-Believe-It' flavor in every bite." We’re here to disrupt quick service with an affordable, delicious, plant-based alternative made with respect for people, animals, and our ecosystem. "Assistance League® of Los Angeles ("the League") is thrilled and honored to be the Community Spotlight Partner for Hart House Hollywood," said CEO, Melanie Merians. As we looked at where we’re sourcing our ingredients and at the co-manufacturers that we partner with and the sustainability of being able to have a viable concept in 20 to 30 years, it was really important that it was all plant based.
Downtown Detroit transportation
Hooper is quick to add that Hart isn’t just a face or a name for the brand. The actor was involved in the menu development and personally signed off on the items. He even showed up to help train the employees for the first location. Along with his flagship location, Hart wants to open six more Hart House restaurants by the end of the year. He already has two locations under construction in Los Angeles, including one in the Hollywood area. By the way, those decadent chili burgers mentioned earlier seem to fit into Hart’s diet just as well as his plant-based chick’n and burg’rs.
Inside Kevin Hart's Bold and Artful West Hollywood Office - Architectural Digest
Inside Kevin Hart's Bold and Artful West Hollywood Office.
Posted: Tue, 28 Nov 2023 08:00:00 GMT [source]
Shortly after being announced, Kevin Hart has now officially opened his plant-based quick service restaurant, Hart House. Setting up in the Westchester neighborhood of Los Angeles, the first location launches the name’s dedication to the overall well-being of people and our planet. Finding the balance between a strong daytime and residential population is really important because, as any fast-casual or quick-service restaurant owner would tell you, you need a lunch business to be a viable concept. Today, we are skewing more suburban because we’re seeing a lot of people have this flexible work environment where they can work from home a couple of days or the entire week. We’re trying to strike that balance of being able to support consistent operation throughout the day from 11 a.m. Hooper said that Hart wanted to open the concept as a “passion project,” one that made healthier, plant-based items more affordable and accessible to everyday consumers.
Kevin Hart's New Eatery, Hart House, Opens in Westchester
Three other locations have opened since, including a drive-thru on Sunset Boulevard in Hollywood and a 1,300-square-foot spot across from the University of Southern California. Chief development officer Patrick Chamberlain would like to reach 100 restaurants in five years and household-name status in 10. Today Hart House, the plant-based quick service restaurant founded by actor, entrepreneur and comedian Kevin Hart, opened its third location in... Today Hart House, the plant-based quick service restaurant founded by actor, entrepreneur and comedian Kevin Hart, opened its newest location across... To create a menu that had universal appeal, Hart House brought on Mike Salem, formerly the head of culinary innovation at Burger King, to serve the same function at the plant-based concept. Salem, who was responsible for the rollout of the Impossible Whopper at Burger King, spent months developing proprietary protein analogs that serve as the foundation of the burg’rs, chick’n sandwiches and tenders.
Partnerships
He wants this new venture to attract regular plant-base eaters along with those who haven’t yet been introduced to that world of healthy eating. According to Salem, one of the traps that a lot of fast food restaurants fall into is “menu creep” or menu expansion, which Hart House plans on avoiding. I founded Hart House to create a good experience that combines the joy of coming together over food, with the power of purpose. Our amazing chefs and team members have crafted a 100% plant-based menu that delivers "can't-believe-it" flavor in every bite. Rapper Lil Baby showed up to the preview to place an order from the fully plant-based menu that also features burgers, salads, fries, ice teas and a limeade. Hart partnered with former &pizza president Andy Hooper, now Hart House brand’s CEO, who mentioned how impressed he is with Hart’s vision for impact in the fast food industry.
PLANT-BASED QSR CONCEPT HART HOUSE OPENS FIRST BRICK AND MORTAR LOCATION IN LOS ANGELES
Set to open August 25, 2022, Hart House is primed to become one of Los Angeles’ most sought-after restaurants, serving delicious, sustainable food, accessible to everyone and available within minutes. The menu features plant-based burg’rs, chick’n sandwiches, salads, nuggets, fries, tots and milkshakes, including gluten-free options. Founded by Kevin Hart and a team of passionate partners, Hart House is committed to the future of food by disrupting the quick-service industry with an affordable and flavorful alternative. All items are 100% plant-based with no cholesterol, antibiotics, hormones, artificial colors, preservatives, high-fructose corn syrup, or trans fats. For more information, visit myharthouse.com or follow @MyHartHouse on your favorite social site for more. Set to open August 25, 2022, Hart House is primed to become one of Los Angeles' most sought-after restaurants, serving delicious, sustainable food, accessible to everyone and available within minutes.
The city has a streetcar, an elevated rail system, bike share, and bus system to get you where you need to go. Hart House is committed to helping the community around it and will be donating 10% of opening day proceeds to their community partner, Assistance League of Los Angeles. The first location opened in Westchester on August 25th, 2022 followed by its second location in Monrovia on November 9th, 2022. Additionally, Hart House is set to open its fourth location near the USC campus this summer.
On a mission to be "plant-based for the people," Hart House is not just creating "fast food" but food that will take us all faster into the future. Hart House, the plant-based quick service restaurant that is dedicated to the overall well-being of people and our planet, announced the grand opening of its first location today in the Westchester neighborhood of Los Angeles. Hart House is founded by American comedian, actor and entrepreneur, Kevin Hart, while being led by CEO, Andy Hooper and Head of Culinary Innovation, Chef Mike Salem. On a mission to be “plant-based for the people,” Hart House is not just creating “fast food” but food that will take us all faster into the future. The Hart House menu features burg'rs, chick'n sandwiches, salads, nuggets, fries, tots and milkshakes — all 100% plant-based and free of cholesterol, antibiotics, hormones, artificial colors, preservatives, high-fructose corn syrup or trans fats, according to the company. LOS ANGELES , May 23, 2023 /PRNewswire/ -- Today Hart House, the plant-based quick service restaurant founded by actor, entrepreneur and comedian Kevin Hart, opened its third location in Hollywood on Sunset Blvd. featuring the brand's first-ever drive-thru.
It’s very exciting and appealing when you have hundreds of restaurants, but to get to that point, it’s a complete grind. For us at Hart House, it’s really important that we work with people that are empowered to do great work and who we trust and respect. There are days when you’re on top of the world, and there are days when you feel the complete opposite.
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